Butter Maggi Recipe
Here are all the details you need to know about the butter Maggi recipe before getting started:
- While people take the cooking time into consideration before making butter Maggi, they forget the preparation time. The total time required to prepare this Maggi recipe is not more than 4 minutes.
- Cooking butter Maggi is very fast and easy. You do not require more than 12 to 15 minutes to cook this Maggi recipe.
- Make sure you add the right amount of water. Otherwise, the Maggi can stick to the bottom of the pan.
Ingredients required:
The quantities mentioned in this Maggi recipe are sufficient for two people only. If you have to cook for more people, you will have to adjust the quantity of the ingredients accordingly.
- ½ tsp black pepper powder
- 2 packets of Maggi noodles
- 4 pieces of green chillies (make sure that they are finely chopped)
- President butter – 30 gm
- Add vegetables according to your preferences (carrot, cauliflower, onions, etc) – 1 cup (make sure that they are finely chopped)
- 5 cups of water
- 3 cloves garlic (make sure that they are finely chopped)
- Salt to taste
Here is how you can make Butter Maggi
Making this Maggi recipe is not very different from making regular Maggi. You just have to prepare a few extra ingredients and add them while cooking. If you are not sure about how to make great butter Maggi, here is a step-by-step guide to help you:
- Before you get started with the Maggi noodles, you will have to prepare the ingredients. Get a pan and put the President butter in it. Keep the pan on the stove and set it on low flame to heat up the butter. Now, saute the finely chopped chillies and garlic cloves together in the pan. Continue cooking until they lose their raw taste.
- Once you feel that the chillies and garlic cloves are ready, you can add your 1 cup of chopped vegetables to it. Continue cooking until the vegetables become slightly softer and flavourful. If the vegetables are cut into small pieces, the process should not take more than 2 to 4 minutes.
- When the veggies are ready, add salt and black pepper powder to the pan and mix.
- Pour 1.5 cups of water into the pan with the veggies and slightly increase the flame. Now, wait till the water starts boiling and add the mix Maggi masala.
- Let the water boil for a minute while you focus on breaking the noodles into smaller pieces. Adding and cooking the smaller pieces to the pan will be much easier.
- Stir properly after adding the Maggi noodles so that the masala mixes and then wait till the water dries up. For enhanced flavour, you can add more President butter at the end.